0.8 oz/ 25ml Belvedere (coconut fat washed)
4.2 oz/ 125ml almond milk (unsweetened)
0.5 oz/ 15ml vanilla rice malt syrup
3 wedges pineapple
½ bar spoon matcha tea
Blend all ingredients with a few ice cubes. Pour over fresh ice.
Cocktail of the Night: Matcha Milkshake with Belvedere
