The major difference between vodka and gin lies in the raw materials used in the production of both spirits, aside from the countries of origin.
While vodka is made from by distillation of potatoes, rye or wheat, gin is made with the help of distillation of malt or grain and then mixed with the flavor of juniper berries. The main constituent of Vodka is water and ethanol while the central part of Gin is Juniper berries.
The Taste is in the Mix!
Evidently, both vodka and gin are clear, colorless spirits, but when it comes to taste, both drinks carry a huge difference. Vodka is virtually neutral and tasteless, while gin often has distinctive, herbal notes. What marks this distinct flavour between the two spirits is that while vodka is a water-based alcohol which lends itself to more of an unfettered, clean finish, gin comes with eight botanicals used to realise its unique, juniper-laden flavour.